Yeah, it has a remote control – it’s the lazy-man’s smoker for sure!Īnyways, thought you guys would enjoy this recipe. The guy in the video does a really good job showing you a couple of my favorite features that this unit has to offer like a built in meat thermometer and a remote control temperature control. It is the smaller unit with the glass window. In the video you will actually see the smoker unit that I have. Pour in heavy whipping cream, both cheeses, and diced jalapeño. Once venting is completed, remove lid and set to sauté. Once the Instant Pot beeps when the 4 minutes is up, turn the top knob from sealing to venting. We actually made a batch of this for our family Labor Day get together and it was definitely a hit! Preheat grill/smoker to 225 degrees on indirect heat with hickory wood. I like smoking with apple wood chips because they give everything a slightly sweet, fruity smoke.I’ll tell you what, after you try this one for the first time, we have made this one again and again. I had never thought of combining smoking with mac and cheese. Smoked mac and cheese is comfort food in a cast iron skillet.
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